Our marinated Rack of Lamb (Frenched) is perfect for elevating any meal. The premium cut is cleaned to expose the bone for elegant presentation, then marinated in a chef’s spice blend with garlic, rosemary, cumin, and lemon. When roasted or grilled, it delivers a tender, flavorful centerpiece that’s ideal for celebrations or date nights. Serve whole or sliced with mashed potatoes or couscous for a restaurant-quality experience at home.
Nutrition Info (per 100 g cooked):
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Calories: ~250–270 kcal
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Protein: ~23 g
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Fat: ~18–20 g
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Carbohydrates: ~1–2 g
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Sodium: ~350 mg
Disclaimer: These are approximate figures for grilled marinated lamb rack. Use for guidance only; nutrition can vary by preparation.
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