Salmon Pepper Ignite

Salmon Pepper Ignite is made with premium Atlantic salmon fillets coated in a dry rub of cracked black pepper, chili flakes, and house seasoning. Grilled until the outside is crisp and the inside remains buttery-soft, this dish delivers a bold, smoky flavor with a subtle kick. Perfect for seafood fans looking to add variety and richness to their meals. Serve it over a grain bowl or pair it with lemon-dressed greens for a well-balanced plate.

Nutrition Info (per 100 g cooked):

• Calories: ~230 kcal

• Protein: ~25 g

• Fat: ~14 g (mostly healthy fats)

• Carbohydrates: ~0–1 g

• Sodium: ~300 mg

Disclaimer: Nutrition data is approximate and may vary slightly depending on cooking technique. Intended for general informational purposes only.